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Product details
Amar Industries, based in Ahmedabad, is known for manufacturing a variety of machines, including those for making sevai (vermicelli). A **1.5 HP Sevai Machine** by Amar Industries is designed to produce sevai in a more efficient and automated way, catering to commercial kitchens and small-scale businesses. Here’s an overview of what you might expect from such a machine: ### **1.5 HP Sevai Machine by Amar Industries** #### **Key Features:** 1. **Powerful Motor (1.5 HP):** - The 1.5 horsepower motor enables the machine to handle large quantities of dough and produce sevai consistently and efficiently. - Ideal for medium to large-scale production, such as for bakeries, snack manufacturers, or other food processing businesses. 2. **Material & Build Quality:** - Made from high-quality stainless steel or other durable materials that are rust-resistant, ensuring longevity and easy maintenance. - The strong build is designed to withstand the pressure needed to extrude the dough into sevai. 3. **Capacity:** - The machine can produce a significant amount of sevai per hour, typically ranging from 20 to 40 kg (depending on the model). - The high-power motor makes it suitable for businesses with a large demand for sevai. 4. **Nozzle Attachments:** - The machine comes with various nozzle attachments for producing different sizes and types of sevai, such as thin or thicker strands, making it versatile for various types of dishes. 5. **Ease of Operation:** - It is user-friendly, designed to make the process of preparing sevai quick and hassle-free. - The operator simply places the dough in the machine, and the motor pushes it through the nozzle, forming uniform strands. 6. **Automatic Features:** - The machine is generally semi-automatic or fully automatic, requiring minimal manual intervention, which reduces labor costs. - It is engineered to work continuously for long hours, making it ideal for high-demand environments. 7. **Adjustable Settings:** - The sevai machine often comes with adjustable settings that allow users to control the thickness, length, and texture of the sevai. 8. **Cleaning and Maintenance:** - Designed for easy cleaning, many parts of the machine are removable for quick washing. - Regular cleaning is important to prevent dough build-up and ensure smooth operation. 9. **Applications:** - Primarily used in making sevai, but it can also be used to make other forms of pasta or noodles, such as idiyappam or other thin pasta products. - It is popular in South Asian cuisine, where sevai is used in both savory and sweet dishes. #### **Advantages:** - **High Productivity:** The 1.5 HP motor helps in producing a large quantity of sevai quickly, saving time. - **Consistent Quality:** With precise control over the dough extrusion, the machine produces uniform sevai, ensuring consistent quality. - **Energy Efficient:** With a 1.5 HP motor, the machine can deliver a good balance of power and energy efficiency. #### **Applications in Industry:** - **Snack and Noodle Manufacturers:** Often used by businesses producing packaged sevai for retail or bulk sale. - **Restaurant and Catering Services:** Used in commercial kitchens for large-scale sevai preparation. - **Home-Based Entrepreneurs:** Smaller-scale businesses or food vendors looking to expand production capacity may find the 1.5 HP model ideal. ### **Specifications (Approximate)** - **Motor Power:** 1.5 HP (Horsepower) - **Material:** Stainless Steel - **Production Capacity:** Around 20–40 kg per hour (varies by specific model) - **Type:** Semi-Automatic or Fully Automatic - **Dimensions:** Depends on the model and design - **Voltage:** 220V (depending on market region) If you're looking to purchase or inquire further, you can reach out to **Amar Industries** directly in Ahmedabad for more details on pricing, models, and customization options based on your needs. Would you like assistance with getting in touch with them or exploring alternatives for your needs?
